Regular size = 10 grams (0.35 ounces), enough to season 20-30 meals. Yes it’s that powerful.
The Scorpion chili is basically the hottest edible chili in the world – there are some hotter, but they are primarily used for making sauces, and weapons. The Scorpion, with its powerful heat, may seem intimidating, but it actually has one of the finest flavors of any chili I’ve ever tried. The initial flavor, for 4-5 seconds, is sweet-tangy, with the distinctive mild tartness of a red bell pepper… and then the heat kicks in. The heat is focused on the center of the tongue, while the rest of the palate remains open and can enjoy the other sweet or earthy flavors of any dish. The heat is certainly intense, and sharp, but still very pleasant and flavorful. One of the world’s finest chilis and very difficult to find, I am very proud to offer it for the daring among you.