Regular size = 60 grams (2.12 ounces), which will make ten 16-ounce servings, or thirteen 12-ounce servings, of tea.
This is a loose leaf tea that is easy to prepare at home and is an excellent introduction to the flavors associated with fermented tea, or pu’erh. Pungent, robust, full-flavored, with a bracing aftertaste – not overwhelming, a perfect first time out for those interested in learning about this type of tea.
|boiling (205°F) water|
|12 oz. water : 4.5g (2 tsp) tea
16 oz. water : 6.0g (3¼ tsp) tea